Recipes
Special Recipe: Shrimp Scampi with Linguini and Asparagus
Learn how to cook and prepare this delicious Shrimp Scampi with Linguini pasta and asparagus. Yields 4 servings. Ingredients: 1 pound linguini pasta 24 Prawns 16-20 or any size 2 cups Heavy cream 1/2 stick of butter or 4 Tbs 1 Tbs fresh ground garlic 2 lemons 3 oz Chardonnay or any white wine of…
Read MoreSpecial Recipe: Vegan Eggplan Cannelloni
We hope you enjoy Dominic’s Vegan Eggplant Cannelloni, a specialty from the South San Francisco Conference Center’s Catering team. How to make Vegan Eggplant Cannelloni Ingredients: – 1 whole eggplant – 1 green zucchini – 1 yellow squash – 1 red bell pepper – 1 green bell pepper – 1/2 cup olive oil – salt…
Read MoreMeatless Lasagna Recipe
From the catering team at the South San Francisco Conference center – Make your own delicious meatless lasagna with this great recipe. Make Red Sauce with this Recipe 1 tb spoon fresh garlic 1/4 cup onion 6 fresh basil leaves 1/2 cup olive oil 1 cup of red wine salt and pepper to taste 2…
Read MoreDelicious Chocolate Fudge Brownies Recipe
Dominic DeGrande, the South San Francisco Conference Center’s head of catering has a special recipe to share with you today. Enjoy the Chocolate Fudge Brownies recipe, one of our favorite! Ingredients How to make delicious chocolate fudge brownies: 4 oz of chocolate fudge 9 oz of melted butter 4 eggs 1 1/2 cups of granulated…
Read MoreSSFCC Recipe: Mascarpone Stuffed Caramelized Pears
Dominic DeGrande, the South San Francisco Conference Center’s head of catering has a special recipe to share with you today. Enjoy the Mascarpone Stuffed Caramelized Pears recipe, one of our favorite! Ingredients – 3 pears: ripe, seeded, cut in half & cored – 2 tbs butter – 1 cup brown sugar – 2 cups granulated…
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